Spago Shanghai's New Free-Flow Brunch: Malibu on the Bund
Spago Shanghai kicks off "Malibu Brunch" on weekends — classic brunch food and a three-hour free-flow, with the glamorous Shanghai skyline as the backdrop.
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Lai Lai Lai! Thai with Attitude (And Sauces Worth Bottling)
As endearing as its name, Lai Lai Lai brings the full force of Thai flavors to Jiashan Lu — larb to die for, roasted fish, and glazed ribs.
Albaluz: Unwavering. 12 Years of Spanish Food in Shanghai
Spanish restaurant Albaluz serves the same tapas, paella, and Iberico pork ribs it always has — and it's what keeps people coming back.
Madame Ching Charts A Course Through Cantonese-Asian Fusion
On Jing'an's busiest dining strip, Madame Ching blends Cantonese and Asian flavors, with a lobster curry that's worth the trip.
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JUJU Returns: KBBQ Party Spot Opening In The Cannery Space
Korean 'grill-and-ganbei' barbecue restaurant JUJU is reopening on Yuyuan Road, in The Cannery's old spot.
Tags:#Shanghai F&B News
Albaluz: Unwavering. 12 Years of Spanish Food in Shanghai
Spanish restaurant Albaluz serves the same tapas, paella, and Iberico pork ribs it always has — and it's what keeps people coming back.
Madame Ching Charts A Course Through Cantonese-Asian Fusion
On Jing'an's busiest dining strip, Madame Ching blends Cantonese and Asian flavors, with a lobster curry that's worth the trip.
Pepite: French Coastal Seafood on Donghu Road
Pepite brings simple, produce-driven French coastal seafood to Donghu Lu.
Big News: The Cannery is Closing
Beloved Pacific Northwest restaurant and beloved Shanghai brunch spot The Cannery says farewell to Yuyuan Road.
Tags:#Shanghai F&B News
No-Shows: The Restaurant Industry's Silent Killer
The chain reaction of no-shows and cancellations — from wasted ingredients to turned-away guests — and why deposits are a double-edged sword.
Tags:#Shanghai F&B News
Dine First, Dance Later: La Barra's All-New Food Menu
La Barra Shanghai has a reputation for nightlife, but their food, Latin with an Asian twist, is worth a stop.
Fuxing Project: New Menu & Free Seafood Platters
Fuxing Project's new dinner menu, bistro plates with a French-Japanese twist. Free seafood platters up for grabs!
Holy Spice: OHA Group Explores Balinese Flavors
Holy Spice is the latest from OHA Group, a Balinese-inspired restaurant with a rooftop herb garden in Xuhui.
Uncle Beam: New Contender for Neapolitan Pizza in Shanghai
Uncle Beam arrives in Huangpu, giving Shanghai's bigger-name Neapolitan pizzerias a run for their money.
What to Eat in Shanghai: 30 Must-Try Chinese Dishes (2026)
A guide on what to eat in Shanghai — xiao long bao, hairy crab, scallion noodles and more.
Rambu Launches Weekend Brunch: Nasi Lemak, Anyone?
Creative Southeast Asian restaurant Rambu launches brunch with their spin on classic dishes.
Lawry's Shanghai New Brunch: Prime Rib, Unlimited BBQ & Free-Flow
Lawry's Shanghai kicks off a new brunch with unlimited barbecue and free-flow to go with their prime rib.
Shanghai's Leading Natural Wine Bar Closes: What's Next For Natural Wine in China?
A closer look at the natural wine in China; Shanghai's natural wine bars, trends and consumer attitudes towards natural wine.
TonAri: Casual French-Chinese Wine Bistro in Jing'an
TonAri — when you're looking for something chill, casual, and easy to sit down to in Jing'an.
The Shanghai Scoop: Food & Drink News (July 2026)
New modern Chinese chef's table, French-Chinese fusion, and sourdough sandwiches. Shanghai's Michelin 2-star 102 House closes.
Juniper: Global Bites with Shanghai’s Largest Gin Collection
Located along Suzhou Creek, Juniper serves up a globally inspired menu that punches above its weight along with Shanghai's largest gin collection.
New Restaurants in Shanghai 2026: Mid-Year Review
A quick look at new restaurant openings in Shanghai this half of 2026. Add these to your eat list!
Best Noodles in Shanghai: 13 Bowls For A Noodle Crawl (2026)
From time-tested, hole-in-the-wall institutions to hip mainstays, here are my favorite local Chinese restaurants for noodles in Shanghai.
Fu He Hui: Shanghai's Extraordinary Vegetarian Restaurant
Over a decade of commitment to creative vegetarian Chinese cuisine in Shanghai, Fu He Hui is as relevant as ever.
Best Xiao Long Bao in Shanghai (2026)
There's nothing more Shanghai than xiao long bao. Here's a big guide to xiao long bao in Shanghai, including my top three restaurants.
The Best Bowls of Cold Noodles in Shanghai 2026
Beat the heat while satisfying your taste buds with the best cold noodles in Shanghai from cold soba to Shanghai-style noods to liangpi.
Hanro Shanghai: Dry-Aged Korean BBQ That's A Cut Above
Hanro Shanghai takes the Korean barbecue formula a step further with dry-aged premium meats and champagne.
AURA: Shanghai Skyline, Seafood Towers, Bubbles & Live Jazz
Chasing a view of Shanghai's iconic skyline? Venture to AURA in Lujiazui for a seafood tower, champagne, and live music.
Terrace 8 Shanghai: Open Air Terrace with BBQ and Free-Flow
Terrace 8 reopens for the season in the heart of Jing'an, Shanghai — barbecue, mezze, and free-flow with a spot of mini-golf.
VICE Shanghai: Chef-Driven Restaurant & Bar by Carlos Sotomayor
Chef Carlos Sotomayor takes the stage at VICE Shanghai, showcasing his globally influenced cooking that has made him a favorite in the city for years.
KLAZ: Teppanyaki, Omakase, KTV, and More in Xintiandi
KLAZ in Xintiandi has a lot going on — omakase and western menus, KTV, cocktails — but the real draw is the teppanyaki.
Skyline Dome Shanghai: The Bund’s Newest Rooftop Party Spot
The newest addition to the Bund — rooftop bar and lounge Skyline Dome. Drinks, cigars, and Shanghai's iconic view.
Sake Ichi: Reliable Late Night Yakitori in Shanghai
Where to go for supper in Shanghai — open since 2019, Sake Ichi is a reliable late-night bites for yakitori in Shanghai.
Best Japanese Omakase Restaurants in Shanghai (2026)
Some of the best Japanese restaurants in Shanghai for omakase, ones that I frequent and keep going back for more.
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