
Fuxing Project: New Menu & Free Seafood Platters
Fuxing Project's new dinner menu, bistro plates with a French-Japanese twist. Free seafood platters up for grabs!
Showing 64 articles tagged with “Outdoor Seating”.

Fuxing Project's new dinner menu, bistro plates with a French-Japanese twist. Free seafood platters up for grabs!

Holy Spice is the latest from OHA Group, a Balinese-inspired restaurant with a rooftop herb garden in Xuhui.

Chef Carlos Sotomayor takes the stage at VICE Shanghai, showcasing his globally influenced cooking that has made him a favorite in the city for years.

The newest addition to the Bund — rooftop bar and lounge Skyline Dome. Drinks, cigars, and Shanghai's iconic view.

Soups that revive and real cheap highballs at Sake Ichi Oden, a Japanese eatery in Shanghai channeling Tokyo late night energy.

On Shanghai's hottest nightlife strip, Laizhou Bar is easily overlooked. I'm here to tell you otherwise — the food deserves more love.

Brunch inside Shanghai's Fuxing Park. Fuxing Project for French-Japanese fusion and fresh baked breads, all on their sunny terrace.

Morena by Azul — A youthful take on Latin American and Mediterranean flavors. Good value with plenty of dishes under ¥100.

New concept from popular brunch & bakery: O'Mills Firewood Alchemy, creative wood-fired roasts and Asian-inspired dishes.

Sultan Shanghai serves up an A-to-Z menu of Turkish halal dishes, from mezze and kebabs to breads and baklava in a grand setting.

New cozier and brighter interiors, and not just Sichuan, but also Yunnan and Guizhou food at Laizhou Bar.

A gnocchi that's out of this world! Momenti launches new winter pastas and fresh pasta for delivery.

Located in Changning’s WYSH complex is Vacances, a restaurant dealing in Southern French cuisine with a localized twist.

New in Xintiandi is Terroir Strong, a contemporary Chinese restaurant via Beijing that’s highlighting the cuisine and produce of northwest China.

Spago Shanghai by celebrity chef Wolfgang Puck opens — burning up social media feeds with its jaw-dropping skyline views.

New in Xintiandi, Capri by Bottega brings Naples' famed "cartwheel pizza" to Shanghai.

New dishes of Fiorentina thick-cut steak and fresh paccheri pasta at Italian restaurant Bella Vita Bistro in Shanghai.

Mexican restaurant and bar La Diosa serves up Taco Tuesday, daily brunch dishes featuring chilaquiles, and a killer Birria Grilled Cheese Sandwich.

An Austrian restaurant in Xintiandi that's all about grilled ribs and schnitzel.

Spanish newcomer Ocean's Table takes over the beloved Commune Social space, serving up a fresh but familiar take on tapas and brunch.

Atica Shanghai is a stylish yet casual restaurant delivering authentic Spanish comfort food in a stunning space. Sunlit terraces and classic dishes await!

Enter La Diosa, a vibrant Mexican bar and restaurant serving crave-worthy comfort food, top-shelf mezcal and tequila, and Instagram-worthy interiors – complete with a huge terrace and lively energy.

Hailed on social media for having "the best pastrami sandwich in Shanghai," Bizy Boy delivers sandos and pasta.

Creative western bistro Alinta combines Australian dining culture with Asian inspired flavors. High points on ambiance and food.

Creative twists on familiar favorites with Mediterranean influences at this Western grill in Jing'an. Free-flow brunch on weekends.

Community favorite ZUP Pizza Bar has reopened on Shaanxi Bei Lu. Hail, the return of Chicago grid-cut tavern-style thin pizzas, smash burgers, and garlic knots.

Italian luxury menswear brand Zegna opened its first-ever Zegna Caffè in Shanghai at HKRI Taikoo Hui. Aperitivo snacks, Northern Italian food, and Italian wine.

Hunting for good pasta in Shanghai without having to break the bank? Pastificio Momenti's fresh made pastas are just under ¥100!

Head In The Clouds is an all-day bistro and brunch restaurant on Zhenning Lu in Changning district. Western bistro dishes with an Asian twist and daily brunch.

Located on the ground floor of Xintiandi Style II is VERIE Bakehouse, a bakery churning out some seriously buttery viennoiseries.

Award-winning Neapolitan pizza maestros Bottega has opened its second Shanghai location in Jing’an district! New pizzas and a beautiful garden-facing terrace.

Bela Fiesta is currently the only restaurant dedicated to Filipino food in Shanghai, serving up regional cuisine at Shanghai’s M50 Art District.

Oliang Bangkok Bistro is a low-key casual Thai restaurant with food that is a cut above. Thai favorites and new discoveries on the menu.

Brunch for under ¥100 at French café Odelice Shanghai. Crepes, galettes, and French classics at this terraced restaurant on Xinle Lu.

New boutique hotel Artyzen NEW BUND 31 Shanghai at Qiantan, Pudong boasts gorgeous terraces and Neri&Hu designed interiors.

Cellar To Table impresses with a new menu from executive chef Francesco Bonvini. Highlights see dry-aged whole fish and handmade pastas.

Dining institution and famed steakhouse Lawry’s The Prime Rib opens Changning district, Shanghai. Standing rib roast enthusiasts, look out!

A friendly Jing’an spot for comforting diner food of burgers, breakfast plates, and nostalgic shakes with entertainment of roller skating.

Back at Fuxing Park for pastries, and all-day brunch and bistro food at FuXing Bakery. A cozy dining room, a good burger, and apple pie.

Trending bakery Trifle draws a hip 'n' cool crowd seeking fresh baked breads and pastries while on their "city walk" of Shanghai.

Newly opened in Shanghai's Putuo district is Hong Shou Fang (鸿寿坊), a commercial hub that boasts more than 60 restaurants, bars, and cafes.

Mignon 9 serves up contemporary French food with a twist in a stylish yet casual space in Xuhui. Approachable food and great atmosphere.

Suzie’s Garden is Shanghai's hottest new restaurant. The stunning villa locale woos with impressive food; order the dry-aged pigeon paella.

Hunting for Xinjiang food in Shanghai? Head to Xibo for curated specialties of lamb skewers, stews, mushrooms, fresh baked naans, and more.

Looking for the best restaurants for brunch in Shanghai? Terraces for brunch al fresco, free-flow, and eggy mains. This list has you sorted.

The Shanghai EDITION has reopened the Roof Garden, launching a daytime free-flow for those looking to get buzzed while lounging the day away.

Terrace 8 at The Portman Ritz-Carlton, Shanghai is reopening for the al fresco season, serving up barbecue and free-flow champagne & beer.

PuR’aisin is a natural wine bar in Changning that serves Yunnan food. It's a cozy neighborhood spot that's also dog-friendly.

Fenoli, a wine bar on Sinan Lu expands with a second location in Jing’an. Creative small plates and grill dishes to share.

Bella Vita Bistrò is a traditional Italian restaurant in Xuhui. Unadulterated Italian dishes in a villa with a spacious rooftop terrace.

Shanghai's most iconic rooftop restaurant & bar FLAIR reopens! Dazzling interiors, spectacular views and cocktails. Get 50% off champagne!

Bottega, purveyor of Neapolitan pizzas and Italian comfort bites is now open in Shanghai! Italian comfort food and excellent vibes.

RAC has just expanded to Jing'an with a third location, RAC Allée, serving dinner at a gorgeous rooftop destination.

Rumor is a tiny café brimming with character that does yoshoku, a style of Japanese cuisine influenced by western/non-Japanese food.

Moët at Terrace 8 has just reopened for the season, and has upgraded the space with glamping tents to go with their free-flow packages.

MUST Wine & Grill is a French restaurant in Shanghai serving steaks & French classics. They've just celebrated their 10-year anniversary! Get 20% off wine.

Café and wine bar Crave adds a comforting bistro fare for dinner, featuring small plates of duck puff pastries and fantastic bavette steak.

Xibo is a smart casual Xinjiang restaurant in Shanghai. It is a long-standing favorite that serves a fantastically colorful range of ethnic Xinjiang dishes.

Blaz Canteen & Wine Bar is a French bistro in Shanghai. The atmosphere is amazing, but the food is hit or miss. Better suited for wine drinking.

Cellar To Table is a Mediterranean restaurant and wine bar housed within a villa at 20 Donghu Lu in Shanghai. I highly recommend it.

Azul is a Latin restaurant and bar in Shanghai. Playful dishes amongst classic Latin food, flashy cocktails, and a huge outdoor terrace.

An ode to Ginger, a modern Asian restaurant in Shanghai, est 2005. Curry laksa, gochujang braised short rib, and hot and sour clams.

What’s new at three restaurants in Shanghai. O’Mills Bakery does dinner, craft beer bar Stone Brewing adds more pubgrub, Spanish mainstay Tomatito reopens.

Head in the Clouds is extremely popular with the local crowd for their all-day brunch. The bistro dinner menu is just as well-executed and affordable.