
KLAZ: Teppanyaki, Omakase, KTV, and More in Xintiandi
KLAZ in Xintiandi has a lot going on — omakase and western menus, KTV, cocktails — but the real draw is the teppanyaki.
Showing 15 articles tagged with “Xintiandi”.

KLAZ in Xintiandi has a lot going on — omakase and western menus, KTV, cocktails — but the real draw is the teppanyaki.

Vegetarian restaurant Qingchun Perma in Xintiandi runs like a factory, feeds you like its Reunion Dinner, and somehow keeps it under ¥100.

New in Xintiandi is Terroir Strong, a contemporary Chinese restaurant via Beijing that’s highlighting the cuisine and produce of northwest China.

New in Xintiandi, Capri by Bottega brings Naples' famed "cartwheel pizza" to Shanghai.

Legendary omakase chef Takeo Oyama returns to Shanghai, reopening Sushi Oyama within Xintiandi Galleria. Detta!

An Austrian restaurant in Xintiandi that's all about grilled ribs and schnitzel.

Shanghai homegrown bagel brand Holy Bagel is opening in Xintiandi, serving up authentic New York style bagels and sandwiches.

Located on the ground floor of Xintiandi Style II is VERIE Bakehouse, a bakery churning out some seriously buttery viennoiseries.

Through a concealed door at VERIE Bakehouse is TING, a pastry-inspired fine dining restaurant by Frédéric Jaros in Xintiandi.

Cheap and satisfying tempura sets at Ebinoya — a bowl of prawn, fish, eel, egg, and veg for just ¥50! Three locations in Shanghai.

Flambe is a Viennese restaurant in Xintiandi serving up flame-grilled ribs and sausage, and traditional Austrian dishes like schnitzel and goulash.

Caminetto is a modern Italian restaurant in Shanghai with a local twist, led by chef-patron Kelvin Chai, former executive chef at Mercato.

The Roof aka the “Red Building” is a newly opened lifestyle hub in Xintiandi, Shanghai. Here's a guide to the restaurants, bars, and cafes in the building.

Polux is an all-day dining French café/bistro by luminary chef Paul Pairet in Xintiandi, Shanghai, serving eggs, breakfast, brunch, and rustic French fare.

Luminary chef/founder Paul Pairet of Ultraviolet, World's 50 Best Restaurants No. 24 and Mr & Mrs Bund to open Polux, a Parisian-inspired cafe in Xintiandi.