Best Japanese Omakase Restaurants in Shanghai (2026)
Some of the best Japanese restaurants in Shanghai for omakase, ones that I frequent and keep going back for more.
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Showing 10 articles tagged with “Special Occasion”.
Michelin 3-Star Taian Table Shanghai: 40 Menus To Date
Taian Table is a Michelin three-star restaurant in Shanghai founded by acclaimed chef Stefan Stiller. My #1 recommendation for fine dining.
Michelin-Starred Lunch at 8 ½ Otto e Mezzo BOMBANA, Shanghai
8 ½ Otto e Mezzo BOMBANA is a Michelin two-star Italian restaurant in Shanghai. Don't have deep pockets? Try the lunch to whet your palate.
3 New Restaurants in Shanghai: The Merchants, Charbon, Drunk Lee Bistro
Open-flame grilling and dry-aged fish and fowl at The Merchants, Paul Pairet opens Charbon, a casual grill serving skewers and sundaes in iapm.
Revisited: Sir Elly's, Michelin One-Star Restaurant in Shanghai
Michelin one-star modern Asian and French restaurant Sir Elly’s at The Peninsula Shanghai switches from textbook modern fine dining by adding Asian flavors.
Michelin Guide Shanghai 2021: Starred Restaurants and Bib Gourmands
The 2021 Michelin Guide for Shanghai was announced today, awarding 43 restaurants in Shanghai with stars. This marks the fifth edition of the guide.
Michelin 2-Star Taian Table - A Look at Menu 26
Menu 26 at Taian Table, a Michelin two-star restaurant in Shanghai. Experience the latest menu at this high-performance restaurant.
High Yaki: A Winning Formula of Yakitori and Yakiniku
High Yaki is a Japanese restaurant in Shanghai that does yakitori, yakiniku, and dry-aged beef. It is fantastic and should be high on your to-eat list.
Revisited: Michelin 1-Star Maison Lameloise Shanghai
French fine dining at Maison Lameloise Shanghai, a Michelin one-star restaurant in the Shanghai Tower. Here's what you can expect from lunch.
Taian Table: Shanghai's Michelin Two-Star Restaurant
Michelin one-star Taian Table arrives at Menu 20. Modern Western cuisine with a distinctive Asian touch at this interactive restaurant in Shanghai.